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Archive for Juni 2013

Strawberry-Rhubarb Jam

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Last year was my first venture into making jam.  The initial batch was a total flop and I almost gave up.  I have the terrible personality t...
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Hobo Dinners

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Way back a hundred years ago, I was a camp counselor for a summer at a YMCA camp.  I'll just be frank and say it was a terrible, horribl...
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Poppy Seed Roll

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Nice little treat for a morning or afternoon break. The lemon glaze adds a zesty flavor. If you don't like lemon..is there anyone who do...
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Strawberry Spinach Salad

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This strawberry salad has an orange flavored twist in the dressing. I love it! Ingredients: 1 small bag spinach (about 8 - 10 cups / 170 g) ...
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Roasted Garlic

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Roasting garlic is a simple process. Garlic bulbs are a cluster of little cloves in skin. When the whole bulb is roasted the garlic in each ...
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Bagels Gluten Free

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I have tried several times to make gluten free bagels that satisfy me the way the regular wheat ones used to that were my favourite order at...
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Peanut Butter Cookies

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 One can never have enough cookies in the house when one has grandchildren and adult children.  It's always a pleasure when they walk in...
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Apple Pecan Chicken Salad

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After enjoying a salad much like this at a local restaurant on occasion...we began having a copycat version at home.  Apples and spicy pecan...
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Kale Pesto

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 We planted garlic last year about this time and wondered if it would be okay since garlic is usually planted in fall.  It wintered just fin...
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Rhubarb Cream Pie

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5-6 cups chopped fresh rhubarb 2 tablespoons water 1/2 - 2/3 cup sugar or to taste (remember that the gelatin powder will add some sweetness...
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Black Eyed or White Bean Salad

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My mom has made this salad (using black eye beans) for many years and I'm always happy to see it at barbecues and picnics. It goes well ...
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Almost Lasagna

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Soooo it was a pretty crazy semester.. But things are finally getting settled back here at home for the summer so hopefully I will be able t...
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Western Omelette / Sandwich

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This is my variation of a Western Omelette that makes a great Sandwich. This amount serves 6-8 but it can easily be adapted to feed more or ...
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Saskatoon Pie / Book Signings today in Saskatoon, Saskatchewan

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Last night I suddenly remembered that last year my dad had given me a bag of Saskatoon Berries he had received from a friend. I baked him a ...
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Apple/Cranberry Crisp on the Barbecue

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This is a great dessert to prepare on the barbecue. The wonderful aroma wafting from the barbecue will make you hurry with the main course j...
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Saltine Toffee

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Back when we were kids, my mom used to make cracker sandwiches.  I think they were the precursor or poor-man's version of Oreos, but to ...
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Popular

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  • Flash Back Friday ~ Strawberry Chiffon Roll
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     I first posted this Strawberry Chiffon Roll recipe   in 2012 for the beginning of Strawberry season.  This year strawberries are earlier th...
  • Roast Beef and Fried Egg Sandwich
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  • Dilled Salty Wheat Bread
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  • Spicy Chipotle Chicken Pizza
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  • Frozen Yogurt Granola Bars
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      • Strawberry-Rhubarb Jam
      • Hobo Dinners
      • Poppy Seed Roll
      • Strawberry Spinach Salad
      • Roasted Garlic
      • Bagels Gluten Free
      • Peanut Butter Cookies
      • Apple Pecan Chicken Salad
      • Kale Pesto
      • Rhubarb Cream Pie
      • Black Eyed or White Bean Salad
      • Almost Lasagna
      • Western Omelette / Sandwich
      • Saskatoon Pie / Book Signings today in Saskatoon, ...
      • Apple/Cranberry Crisp on the Barbecue
      • Saltine Toffee
      • Mango Cucumber Salad
      • Camping Fajitas
      • Crustless Lime Pie
      • Peanut Cookies Gluten Free / Book signing in Winn...
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