Colourful, fresh and full of flavours, this autumn salad features sweet tender hachiya persimmons, bright peppery green, crunchy juicy pom...
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Thai Pizza
If you want a new twist on Pizza and change things up a bit from the usual pepperoni and mushroom, you will enjoy this recipe I got from my ...
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Dark Brown Dinner Bread
This moist dark brown baguette loaf is perfect to serve at dinner alongside slices of white french baguette. 1 1/2 tablespoons yeast 1 cup...
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Avocado Red Lentil Salad with Macadamia Oil and Cream of Balsamic
A hearty vegan and gluten-free lentil avocado salad flavoured with lemon, macadamia nut oil, cream of balsamic and fresh herb. It is an ea...
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Hot Curry Dip
It's the season where we can sit back and leisurely enjoy some hot appies. Here's one of those favorite dips with a pinch of curry, ...
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Black Forest Cake
This rich moist cake starts with a cake mix. The addition of a can of cherry pie filling and a few other ingredients makes for a moist deli...
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Gluten Free Chocolate Muffins with Cream Cheese Coconut Filling
These sinfully delicious and decadent double chocolate muffins with cream cheese coconut filling are bursting with flavour and will surely...
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Dessert Crepes
When we toured the little town of Hyeres this past summer, we stopped at a sidewalk cafe and had the most amazing crepes! I decided that we ...
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Turkey Pepper Chili
This chili is a great alternative to beef chili and one with some added ingredients that are considered to be a healthy alternative. 2 tbsp....
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Green Tomato Jam
A little more preserving.. Not all the tomatoes ripened in the garden this year so I decided to make green tomato jam. A nice little appetiz...
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Belgian Endive Fig Salad with Pumpkin Vinaigrette
This beautiful salad is easy to prepare, delicious, healthy and it's both an appetizer and a salad. You can serve the endive leaves wh...
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Pan Seared Tofu with Avocado Cashew Sauce
A simple sauce of avocado, tomato, cashew nuts, parsley and lime juice is served over pan-seared seasoned tofu for a light main course. It...
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Vegan Freekeh Peanut Butter Banana Bread
Crunchy peanut butter, almond milk and overripe bananas give this quick freekeh bread extra texture, flavour, and sweetness. A small amoun...
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Gluten Free Pumpkin Protein Oat Bars with Applesauce
These soft, moist pumpkin bars are packed with protein and have all the fantastic Fall flavours. There is NO PROCESSED SUGAR, and they are...
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