An African fish pie is a popular West African streetfood – specifically in Cameroon,Nigeria and Ghana that is made with some sort of shortcut pastry fill with sardines and spices.
Ingredients:
Instructions
Read full details on: africanbites.com
- 1 can sardines in chili tomato sauce (15oz)
- ½ medium onion chopped
- ½ teaspoon parsley
- ¼ teaspoon curry powder
- For the Pastry
- 1 cup plus 2 tablespoon water
- 1¼ teaspoon yeast
- 2 ½ tablespoons sugar
- ½ tablespoon salt
- 4 cups flour
- 5 oz unsalted butter(margarine)
Instructions
Read full details on: africanbites.com
This is dummy text. It is not meant to be read. Accordingly, it is difficult to figure out when to end it. But then, this is dummy text. It is not meant to be read. Period.
ConversionConversion EmoticonEmoticon